Vol. 8 No. 5 (2019)

Published: 02-07-2019

Application of the solid-phase micro-extraction technique coupled to GC-MS in the control of the impact of the pest treatment products in the industrial unit on the industrialized food products Quality

Ahmed Lakhili, Abdelkbir Bellaouchou, Abdallah El Abidi, Mohammed El Idrissi, Mohammed Fekhaoui

365-371
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K-10 montmorillonite: An efficient and reusable catalyst for selective oxidation of aldehydes in the presence of dioxygen

Ikram EL Amrani, Ahmed Atlamsani

380-389
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Optimization of textile azo dye degradation by electrochemical oxidation using Box-Behnken Design

Kaouthar Oukili, Mohammed Loukili

410-419
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A study of olive mill waste water removal by a biosorbent prepared by olive stones

Wafaa Yassine, Souad Zyade, Said Akazdam, Abdelhafid Essadki, Bouchaib Gourich, Driss Benmessaoud Left

420-434
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Structure, Infrared and Raman spectroscopic studies of the new Ba(NbV 0.5MIII0.5)(PO4)2 (MIII = Al, Cr, Fe, In) yavapaiite compounds ‘series

Rachid Fakhreddine, Abderrahim Aatiq

397-409
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Review of synthetic strategies in the development of oxadiazine scaffolds

Mohammad Arif Pasha, Sumanta Mondal, Naresh Panigrahi

338-364
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Chemical characterization and antibacterial activity of the essential oils of Tetraclinis articulata (Vahl) from Morocco

Hannou Zerkani, Imane Tagnaout, Aziz Dirioiche, Imad Adadi, Jamila El Karkouri, Guy Stéphane Padzys, Touriya Zair

390-396
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Applying Response Surface Methodology to optimize the decarbonization process of Timahdit oil shale

Laila Makouki, Meriem Tarbaoui, Samia Glissi, Said Mansouri, Hassan Hannache, Mina Oumam

372-379
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